School of Wine & Spirits
All Reviews
1191 curated reviews
Clairin Communal Casimir
Clairin
Clairin Casimir is rum in its most elemental form — wild-fermented, pot-distilled, and bottled without aging. It tastes like a specific hillside in Haiti, not a category. For anyone who thinks terroir only belongs in wine, this bottle is a compelling counterargument.
Lind & Lime Gin
Lind & Lime
Named for Dr. James Lind, who proved citrus could prevent scurvy in the 18th century, this gin lives up to its namesake's clarity of purpose. The botanical balance is precise, with juniper and lime in perfect tension. It's a gin built for the G&T but interesting enough for contemplation.
Hotel Tango Straight Bourbon Whiskey
Hotel Tango
Hotel Tango proves Indiana can produce bourbon with genuine character. It's approachable without being simple, carrying a grain-forward honesty that rewards attention. A solid daily pour that punches above its price point.
Tierra Noble Reposado Tequila
Tierra Noble
Tierra Noble's estate-grown agave and gravity-flow production create a reposado that respects its raw material. The six months in oak add just enough warmth without burying the bright agave character. This is terroir-driven tequila at a fair price.
Waterford Gaia 1.1 Organic Single Malt Irish Whiskey
Waterford
A philosophical whiskey as much as a sensory one — Gaia argues, persuasively, that organic Irish barley grown across multiple certified farms can speak with a distinct, layered voice.
Domaine Roulot Bourgogne Blanc 2022
Domaine Roulot
Jean-Marc Roulot's regional Bourgogne Blanc routinely embarrasses wines twice its classification. Sourced from vines around Meursault, this is Burgundy distilled to its essence — tension, minerality, and chardonnay fruit in perfect balance. The terroir of the Côte de Beaune's limestone soils is unmistakable.
Château de Beaucastel Côtes du Rhône Coudoulet de Beaucastel Rouge 2021
Château de Beaucastel
Coudoulet sits just across the road from Beaucastel's Châteauneuf-du-Pape vineyards, and it shows. This is a wine that delivers much of the flagship's character — the earthiness, the garrigue, the complexity — at a fraction of the price. One of the southern Rhône's greatest values.
Tullibardine 228 Burgundy Cask Finish
Tullibardine
Tullibardine sits on one of Scotland's oldest known brewing sites, and this expression shows the distillery's soft, malty house character at its most inviting. The Burgundy finish adds complexity without costume. A Highland malt that rewards curiosity.
Ardbeg Uigeadail
Ardbeg
Uigeadail is one of the great arguments for marrying peated malt with sherry casks. The interplay between smoke and fruit is endlessly rewarding, and the cask strength bottling lets the drinker find their own balance with water. An essential Islay experience.
Domaine Huët Vouvray Pétillant Brut NV
Domaine Huët
Huët's Pétillant is one of the Loire's great values — biodynamically farmed Chenin Blanc with more complexity than many Champagnes at twice the price. The gentler pétillant mousse lets the terroir and fruit shine without the distraction of aggressive bubbles. An ideal aperitif or oyster wine.
Teeling Single Malt Irish Whiskey
Teeling
Teeling's Single Malt is a showcase for creative cask management. The five wine cask finishes could easily result in chaos, but instead they produce a harmonious, fruit-forward whiskey that retains grain character. Bottled at 46% without chill filtration, it's honest and well-made.
Hayman's Gently Cask Rested Gin
Hayman's
Hayman's Cask Rested Gin sits at an interesting intersection — too botanical to be a whiskey, too rounded to be a classic London Dry. The three-week rest in Scotch casks adds just enough warmth and texture to make this a compelling neat sipper and an unconventional cocktail base. A bridge spirit worth exploring.
Old Forester 1910 Old Fine Whisky
Old Forester
Old Forester 1910 demonstrates what a second barrel entry can do: it deepens complexity without burying the distillery's signature fruity-spicy character. This is a bourbon that rewards patience and works beautifully neat. A strong value at its price point.
Tequila Ocho Extra Añejo 2018
Tequila Ocho
Tequila Ocho's Extra Añejo proves that extended aging doesn't have to erase agave character. The 2018 single-estate vintage delivers terroir transparency even through three years of American oak. This is a sipping tequila of the highest order, balancing barrel influence with the distillery's trademark field-driven identity.
Rhum J.M Cuvée 1845
Rhum J.M
Cuvée 1845 is an excellent entry into aged Martinique rhum agricole. It balances the category's signature grassy vitality with enough barrel influence to appeal to whiskey drinkers, without surrendering its terroir-driven identity. A versatile bottle — equally at home in a Ti' Punch as it is sipped neat.
Domaine du Vieux Donjon Châteauneuf-du-Pape Rouge 2020
Domaine du Vieux Donjon
Vieux Donjon is one of Châteauneuf's best-kept secrets — a traditionally made wine from old vines that consistently punches above its price. The 2020 vintage channels the appellation's sun-soaked power while maintaining freshness and drinkability. This will age gracefully for a decade or more, but it's already singing.
Mullineux Old Vines White 2022
Mullineux Family Wines
A masterclass in patient winemaking from the Swartland — restrained on release, but already telegraphing the gravitas of a wine built for the cellar.
Benrinnes 15 Year Old Flora & Fauna
Benrinnes
Benrinnes is one of Speyside's most underappreciated distilleries, and this Flora & Fauna bottling shows why it deserves attention. The partial triple distillation creates a meaty, substantial character that's unlike its lighter neighbors. This is malt-driven whisky at its most unapologetic.
Domaine Ramonet Chassagne-Montrachet Rouge 2020
Domaine Ramonet
Ramonet is justly famous for whites, but this village-level rouge shows why Chassagne-Montrachet's reds deserve more respect. The Pinot Noir here is lifted and precise, with the terroir's limestone soils contributing a mineral backbone that gives the wine tension and purpose. A quiet revelation.
Old Weller Antique 107 Kentucky Straight Bourbon Whiskey
W.L. Weller
Old Weller Antique proves that proof and elegance aren't mutually exclusive. The wheated mash bill gives it a silky backbone that the 107-proof heat rides rather than overwhelms. A benchmark for understanding how wheat shapes bourbon differently than rye.
Anchor Old Tom Gin
Anchor Distilling
Anchor's Old Tom is a history lesson in a glass. It recalls the sweeter gin style that dominated before London Dry took over, but does so with restraint and craft. The botanicals are layered rather than loud, and the subtle sweetness acts as a bridge, not a crutch. Excellent in a Martinez.
Waterford Fenniscourt Edition 1.1 Single Malt Irish Whiskey
Waterford
Waterford's single-farm origin concept is more than marketing — it's a genuine attempt to prove terroir in whiskey. Fenniscourt 1.1 delivers a barley-forward profile where the grain's provenance genuinely seems to matter. The 50% ABV bottling strength lets every nuance come through without dilution.
Fortaleza Still Strength Blanco
Fortaleza
Fortaleza Still Strength takes an already excellent blanco and dials the volume to reveal what the agave has been saying all along. The additional proof isn't about heat — it's about clarity. Every element is sharper, more defined, more honest. A tequila that rewards attention.
Appleton Estate 12 Year Old Rare Blend
Appleton Estate
Appleton 12 Year Old Rare Blend is a masterclass in Jamaican rum at its most approachable. The pot-still funk is present but integrated, the oak influence is supportive rather than dominant, and the tropical fruit character speaks clearly to its Nassau Valley origins. Outstanding value for a rum of this age and complexity.