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Botanist Islay Dry Gin Navy Strength
Gin

Botanist Islay Dry Gin Navy Strength

The Botanist · Bruichladdich Distillery

114 proofNASIslay, Scotland
Where the standard Botanist is approachable and delicate, this navy strength version demands engagement. The additional proof concentrates the 22 hand-foraged Islay botanicals into a more assertive, layered expression. It holds its ground in a Negroni and rewards contemplation neat.

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Tasting Notes

Nose

Intense juniper and gorse flower hit immediately, followed by lemon zest and a waxy, herbaceous quality. Deeper sniffs reveal chamomile, orris root, and a distant whisper of peppery warmth. The higher proof amplifies every botanical.

Palate

Big and bold, with juniper pine leading a charge of coriander seed and angelica root. The mid-palate softens with meadowsweet and a lavender floral note, while grapefruit peel adds a citrus edge. The texture is oily and persistent.

Finish

Long and warming, with woody juniper, chamomile, and a lingering peppery heat.

Specifications
Style
Navy Strength Dry Gin
Botanicals
Juniper, coriander, angelica root, orris root, chamomile, lemon balm, meadowsweet, gorse, lavender, and 13 additional foraged Islay botanicals
Base Spirit
Neutral grain spirit
Distillation
Slow vapor infusion on a unique Lomond pot still (Ugly Betty)
Serve & Pair

Cocktail Suggestion

Islay Gimlet — 2 oz Botanist Navy Strength · 0.75 oz fresh lime juice · 0.5 oz honey syrup (2:1) · Shake with ice, strain into a chilled coupe, garnish with a lime wheel.

Food Pairing

The gin's briny, herbaceous intensity complements the mineral sweetness of raw oysters, while the vinegar sharpness of mignonette echoes the citrus and peppery botanicals.

The Story

Distilled on a unique Lomond still named Ugly Betty at Bruichladdich on Islay, The Botanist uses 22 hand-foraged native botanicals from the island's windswept moors, bogs, and shoreline to create a gin rooted entirely in place.

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