
Domaine du Vieux Télégraphe La Crau 2020
Famille Brunier · Domaine du Vieux Télégraphe, Bédarrides
Domaine du Vieux Télégraphe La Crau 2020 is the Châteauneuf-du-Pape that serious collectors buy by the case while everyone else chases Beaucastel and Rayas. The Brunier family has farmed the La Crau plateau since 1898.
Kit Aromas
Nose
Rose petals and redcurrant emerge first, with morello cherry, raspberry, and strawberry layered beneath. A subtle smokiness and dried flower character wind through.
Palate
Full-bodied and seamlessly constructed, with dark bramble fruits, morello cherries, Provençal herbs, graphite, black pepper, and licorice. The tannins are silky and ripe.
Finish
Long, savory, and mineral-driven, with dried herbs, tobacco, and a fading echo of black fruit.
- Varietal
- Grenache (65%)
- Blend
- 65% Grenache, 15% Mourvèdre, 15% Syrah, 5% Cinsault/Clairette
- Vineyards
- La Crau plateau, galets roulés (ancient river stones), highest elevation in the appellation
Cocktail Suggestion
Cocktail — Serve This Neat: A wine of this quality and complexity needs no cocktail. Decant for an hour to let the tannins soften and the aromatics fully express. Serve at 16–18°C in large-bowled Burgundy glasses.
Food Pairing
Pair with: Slow-braised lamb shoulder with herbes de Provence and roasted root vegetables — the wine’s Provençal herbs and dark fruit echo the dish as if they were made for each other.
Be the first to comment.
Leave a comment

Jura 10 Year Old Single Malt Scotch Whisky
Jura
Jura 10 is an island malt that sidesteps the peat-bomb stereotype entirely. Its restraint is its strength — a whisky shaped by geography rather than process, tasting of the rain and wind that batter its remote island home. Ideal as a gateway to island Scotch.

Noah's Mill Kentucky Bourbon Whiskey
Noah's Mill
Noah's Mill is barrel-proof bourbon without apology. Its intensity rewards patience — a splash of water opens the caramel and softens the leather into something rich and contemplative. A serious sipper for those who want their bourbon to push back.

Crossbill Highland Dry Gin
Crossbill
Crossbill is a gin that refuses to compromise on juniper. Using only Scottish juniper berries and rosehip, it delivers one of the most juniper-forward profiles available — a gin built for G&T purists and Martini devotees who want the pine to sing. It tastes like the Scottish Highlands in a glass.

Rhum Clément Select Barrel Rhum Agricole
Clément
Clément Select Barrel is an excellent entry point into aged agricole rhum. The barrel aging tames the raw grassy intensity without erasing it, creating a spirit that bridges the gap between agricole purists and aged rum lovers. At its price, it's one of the best values in the category.

Domaine de l'Hortus Grande Cuvée Pic Saint-Loup 2020
Domaine de l'Hortus
Domaine de l'Hortus Grande Cuvée is a masterful expression of Pic Saint-Loup — a region where the altitude and dramatic temperature swings between day and night produce wines of remarkable freshness despite the Mediterranean heat. This is serious Languedoc red at a fraction of Rhône Valley prices.

Domaine de la Côte Pinot Noir Estates 2021
Domaine de la Côte
Rajat Parr and Sashi Moorman's estate-wide blend offers a window into their meticulous Sta. Rita Hills farming without the single-vineyard price tag. It drinks like Burgundy in its restraint and transparency, proving that California Pinot Noir can whisper rather than shout.

Domaine de la Bouïssière Gigondas Les Olivets 2021
Domaine de la Bouïssière
The Faravel family farms old-vine Grenache and Mourvèdre on Gigondas's rocky Dentelles de Montmirail slopes, where low yields and extreme diurnal temperature swings build concentration naturally. Les Olivets is their flagship — a wine of real substance that never sacrifices drinkability for power. Give it thirty minutes in a decanter and it opens beautifully.

Pietradolce Etna Rosso DOC 2021
Pietradolce
Pietradolce farms some of the highest vineyards on Etna's north slope, and this entry-level Rosso punches well above its price. Nerello Mascalese shows its best here — transparent, mineral-driven, alive with tension. It's a red wine that feels like it was drawn from the rock itself.